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Match made in heaven here. The story of how these two met involves fried chicken wings, an aggressive food review, tacos and an ice-cream truck – an incredibly entertaining story worth asking if you meet these founders.

SoBe has gone from a pop-up in a brewery, dreamed up by two friends who were passionate about great burgers, to the fastest growing burger brand in the UK.

Bruno had been struggling to keep up with the increasing rates of his dark kitchen in Balham. He also wanted to keep his valued chefs occupied and employed, but business was slowing and they were losing engagement.